We review our latest card partner Jessore Road
On the promise that this would be #foodourmothersmade , we were intrigued to sample just exactly what this meant.
We ordered the Thursday non-vegetarian option ( each day has a different line up of dishes as a set menu) and this promptly arrived a few minutes early.
Our choice included;
POPPADOMS & CHUTNEY are always a nice, light starter and the portions here are appropriate and enough for two people.
Starter was ALOO TIKKI
We are told that this is a snack that originates from West Bengal and is prepared with potatoes and spices and looks a little like mini croquets. They are delicate and tasty with a real 'kick', but not over-bearing.
The LAMB AND SPICED GOBI was full of good size chunks of Lamb, slowly cooked to create a succulent, lightly spiced dish, accompanied with Basmati Rice.
A good sized plateful.
For my part, a touch more sauce would have enhanced the meal, but the overall experience was enjoyable and authentic.
Highly recommended and am looking forward to choosing another freshly prepared dish on a different day.
Published: 15-Apr-2021 (6181)